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Elegance

• Traditional Caesar Salad Station
made to order with Baby Romaine Hearts, Authentic Caesar Salad Dressing, Herb Croutons, and Fancy Shredded Imported Grana Padano Parmesan or Gioioso Asiago Cheeses

• Daily Collection of Composed Salads:

• The Original Brown Derby Cobb Salad

• Mixed Young, Tender Lettuce Leaves, Mushroom and Fennel with Parmesan Crisps

• Baby Lettuce with Apples and Walnuts/ Stilton Cheese

• Cheese Board Presentation of Domestic and International Cheeses
Garnished with Red and Green Grape Clusters, Dried Apricots, Skillet Toasted Whole Almonds, Imported Crackers, Lightly Toasted Baguette Slices and Pumpernickel Crisps Garnished with Fresh Herb Sprigs & Baked Brie

Depth

• Tiger Shrimp

• Traditional Lox
with Capers, Maui or Red Spanish Onion, and Whipped Cream Cheese

• Assorted Smoked Fish

• Freshly Chucked Oysters on the Half Shell

Character
*Action Stations (Chef fee of $125.00 per station)*

• Carved Roasted Chianti and Porcini marinated Tenderloin of Beef
Served with Herb Mayonnaise and Whole Grain Mustard

• Feta Cheese Stuffed Leg of Lamb
served with Horseradish Two Ways, Green Peppercorn and Mint Sauce

• Pork Loin stuffed with Dried Apricots and Herbs
Served with Cranberry Chutney

Charisma

• Penne and Radiatori Pastas Stations with your selection of two sauces: 
Roasted Garlic, Parmesan and Olive Oil, Tuscan Pesto, Basil Marinara or Roasted Red Pepper with Oregano Accompanied by Shaved Parmesan Cheese and Focaccia Bread

• Risotto Station prepared with your choice of two additions. 
You may choose from:  Asparagus, Wild Mushrooms, Classic Milanese with Saffron, Shrimp and Radicchio, Sea Scallops and Saffron, Classic Florentine meat sauce, Artichokes and Panchetta.

Harmony

• Omelets Made to Order

• Eggs Benedict

• Belgian Waffles
made to order with Fresh Whipped Cream and Seasonal Berries

• Applewood Smoked Bacon & Selection of Domestic and Imported Sausages

• Mixed Berry Blintzes

Allure

• Sake Seared Salmon
with Citrus Relish

• Roasted Chicken with Artichoke/
Bouquettier of Fresh Garden Vegetables

• Paella Style Rice Pilaf

• Spring Vegetables

Adolescent

• Macaroni & Cheese

• Chicken Tenders

• French Fries

• Hot Dogs

Sophistication

• Fresh Seasonal Fruit

• Seasonal Cakes & Pies

The Chocolate Fountain
A Potter’s Wheel of Warm Dark Belgium Chocolate,
cascading four feet

• The following ready for coating with rich chocolate…
Homemade Marshmallows
Coconut Macaroons
Spanish Doughnuts
Mini Cream Filled Profiteroles

• Strawberries
Cherries double dipped in Chocolate
Pineapple

• Pretzel Rods
Dried Apples and Apricots

• Sprinkles, to include…
Chocolate Shavings, Toffee Chips, Chopped Nuts
Grated Coconut

• Handmade Candies and Fudge to include
Chocolate Fudge, Coconut Fudge and Truffles

• House-Made Bread Pudding & Fruit Cobbler

The additional international theme menus, displays, and presentations are listed below.  In the event that there is a theme that is not seen, we at  would be more than happy to customize any personal request.

• Cajun / Creole

• Caribbean

• Classic Italian

• Cuban

• French

• Glatt Kosher

• Indian

• Kabash

• Kosher Style

• Latin

• Luau

• Mediterranean

• Mexican

• Middle Eastern

• Moroccan

• Octoberfest

• Pan Pacific/ Asian

• Spanish

• Tapas

• Thai

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